answer:Sure, I'd be happy to provide more information about the interior of the Toyota RAV4 Prime. The vehicle has a spacious interior that is designed to provide both comfort and convenience. The front seats are roomy and comfortable, with plenty of legroom and adjustable lumbar support. The driver's seat is power-adjustable, and there is a heated steering wheel that provides added comfort on cold winter days. The second row of seats is also spacious, with plenty of legroom and headroom for passengers. The seats are split-folding and can be easily adjusted to provide additional cargo space when needed. One of the most notable interior features of the Toyota RAV4 Prime is its advanced technology. The vehicle comes standard with Apple CarPlay and Android Auto, which allow you to access your favorite apps, music, and messages directly from the display screen. The car is also equipped with a 9-inch touchscreen display that is both responsive and easy to use. The RAV4 Prime comes with a premium JBL audio system that delivers exceptional sound quality, complete with speakers built into the headliner. There is also a wireless charging pad that allows you to charge your phone on the go, without the need for any wires. Additional features include a digital rearview mirror, which provides an unobstructed view of the road behind you, even with passengers or cargo blocking the traditional mirror. The car also has a head-up display that projects important information like speed, navigation directions, and safety alerts onto the windshield, allowing you to keep your eyes on the road. Overall, the Toyota RAV4 Prime's cabin is spacious, comfortable, and loaded with innovative features that make it an excellent choice for anyone looking for a family SUV with advanced technology features.

answer:Certainly, the Toyota RAV4 Prime is packed with a range of safety features that ensure maximum safety on the road. The vehicle comes with Toyota's advanced safety sense 2.0 suite, which includes a range of safety features such as: 1. Pre-collision system with pedestrian detection: This system uses cameras and sensors to detect potential collisions with pedestrians, and can automatically apply the brakes to avoid or mitigate a collision. 2. Lane departure alert with steering assist: This feature alerts you if you are unintentionally drifting out of your lane and can also provide steering assistance to help you stay in your lane. 3. Lane tracing assist: This system uses road markings and a front-facing camera to help you stay centered in your lane, even when there are no visible lane markings. 4. Automatic high beams: This feature automatically switches between high and low beams depending on the road conditions and oncoming traffic. 5. Dynamic radar cruise control: This system automatically adjusts your speed to maintain a safe distance from the car in front of you, making long-distance driving much safer and less stressful. 6. Road sign assist: This feature uses cameras to detect road signs like speed limits, stop signs, and yield signs, and displays them on the vehicle's display screen. In addition to these advanced safety features, the Toyota RAV4 Prime also comes with a blind-spot monitor with rear cross-traffic alert, which alerts you if there is a vehicle in your blind spot or if there is traffic approaching from behind. The vehicle also has a bird's-eye-view camera that provides a 360-degree view around the car, making parking and maneuvering in tight spaces much easier. Most importantly, the Toyota RAV4 Prime has been awarded a 5-star safety rating by the National Highway Traffic Safety Administration (NHTSA), which is the highest rating possible. This provides peace of mind for drivers and passengers alike, knowing that they are driving one of the safest SUVs on the road. Overall, the Toyota RAV4 Prime is a very safe vehicle, loaded with advanced safety features and technology, designed to maximize safety for drivers and passengers.

answer:1. Vegan Chocolate Avocado Mousse Ingredients: - 2 ripe avocados - 1/2 cup unsweetened cocoa powder - 1/2 cup coconut cream - 1/3 cup maple syrup - 1 tsp vanilla extract Instructions: 1. Cut avocados in half and remove the pit. 2. Scoop the avocado flesh into a blender or food processor. 3. Add cocoa powder, coconut cream, maple syrup, and vanilla extract. Blend until smooth and creamy. 4. Chill in the refrigerator for at least an hour. 5. Serve in small bowls or ramekins. Nutrition Information: - Calories: 170 - Fat: 11g - Carbohydrates: 23g - Fiber: 7g - Protein: 3g 2. Gluten-free Raspberry Almond Squares Ingredients: For the crust: - 1 cup almond flour - 1/4 cup coconut oil, melted - 1 tbsp honey - 1 tsp vanilla extract - Pinch of salt For the raspberry filling: - 1 cup raspberries - 1 tbsp honey - 1 tbsp chia seeds Instructions: 1. Preheat oven to 350°F. 2. In a mixing bowl, combine almond flour, melted coconut oil, honey, vanilla extract, and salt. 3. Mix until all ingredients are well combined. 4. Transfer crust mixture to a 9-inch square baking dish lined with parchment paper. Press firmly to create an even layer. 5. Bake the crust for 10-12 minutes or until it turns golden brown. 6. In a saucepan, cook raspberries and honey over medium heat until raspberries break down and become saucy. 7. Remove from heat and stir in chia seeds. 8. Pour the raspberry filling over the crust and spread it evenly. 9. Refrigerate for at least 30 minutes. 10. Cut the baked mixture into small squares. Nutrition Information: - Calories: 146 - Fat: 12g - Carbohydrates: 10g - Fiber: 3g - Protein: 3g 3. Low-Calorie Blueberry Oatmeal Bars Ingredients: - 2 cups oats - 1/2 cup unsweetened applesauce - 1 large egg - 1 tsp vanilla extract - 1/4 cup honey - 1/4 cup almond milk - 1 cup blueberries Instructions: 1. Preheat oven to 350°F. 2. In a mixing bowl, whisk together oats, applesauce, egg, vanilla extract, honey, and almond milk. 3. Fold in the blueberries. 4. Transfer mixture to an 8-inch square baking dish lined with parchment paper. 5. Bake for 20-25 minutes or until golden brown. 6. Let cool and cut into bars. Nutrition Information: - Calories: 92 - Fat: 2g - Carbohydrates: 18g - Fiber: 2g - Protein: 3g 4. Paleo Maple Pecan Sweet Potato Casserole Ingredients: - 3 large sweet potatoes, peeled and cubed - 1/2 cup coconut oil, melted - 1/2 cup maple syrup - 1 tsp ground cinnamon - 1/2 tsp ground nutmeg - 1/4 tsp sea salt - 1 cup pecans, chopped Instructions: 1. Preheat oven to 375°F. 2. Boil cubed sweet potatoes for 8-10 minutes or until they are soft. 3. Drain the water and transfer cooked sweet potatoes to a large mixing bowl. 4. Mash the sweet potatoes until smooth. 5. Add in melted coconut oil, maple syrup, cinnamon, nutmeg, and salt. Mix well. 6. Transfer the mixture to a baking dish. 7. Sprinkle chopped pecans on top. 8. Bake for 20-25 minutes or until the pecans are lightly toasted. 9. Let cool and serve. Nutrition Information: - Calories: 298 - Fat: 21g - Carbohydrates: 27g - Fiber: 4g - Protein: 2g 5. Vegan Peanut Butter Banana Ice Cream Ingredients: - 4 large ripe bananas, sliced and frozen - 1/4 cup natural peanut butter - 1/4 cup unsweetened almond milk Instructions: 1. In a blender or food processor, pulse frozen bananas until they reach a creamy consistency. 2. Add peanut butter and almond milk. Blend until all ingredients are well combined. 3. Transfer mixture to a freezer-safe container and freeze for at least 2 hours. 4. Scoop and serve. Nutrition Information: - Calories: 165 - Fat: 5g - Carbohydrates: 30g

answer:Sure, here are three additional gluten-free and nut-free healthy dessert options with fruit as the main ingredient: 1. Gluten-free and Nut-free Banana Oat Cookies Ingredients: - 2 ripe bananas - 1 cup gluten-free oats - 1/4 cup raisins - 1/4 cup unsweetened applesauce - 1 tbsp honey - 1 tsp vanilla extract - 1 tsp ground cinnamon Instructions: 1. Preheat oven to 350°F. 2. In a mixing bowl, mash the bananas until smooth. 3. Stir in oats, raisins, applesauce, honey, vanilla extract, and cinnamon until well combined. 4. Line a baking sheet with parchment paper. 5. Spoon the cookie mixture onto the baking sheet and shape into cookie rounds. 6. Bake for 20-25 minutes or until golden brown. 7. Let cool and serve. Nutrition Information: - Calories: 85 - Fat: 1g - Carbohydrates: 18g - Fiber: 2g - Protein: 2g 2. Gluten-free and Nut-free Blueberry Crumble Ingredients: For the filling: - 3 cups blueberries - 2 tbsp honey - 2 tbsp cornstarch - 1 tsp vanilla extract For the crumble topping: - 1 cup gluten-free oats - 1/4 cup honey - 1/4 cup coconut oil, melted - 1 tsp vanilla extract - 1/2 tsp ground cinnamon Instructions: 1. Preheat oven to 375°F. 2. In a mixing bowl, stir together the blueberries, honey, cornstarch, and vanilla extract. 3. Transfer the blueberry mixture to a baking dish. 4. In a separate bowl, mix together oats, honey, melted coconut oil, vanilla extract, and ground cinnamon to form the crumble topping. 5. Sprinkle the crumble topping evenly over the blueberry mixture. 6. Bake for 30-35 minutes or until the crumble is golden brown. 7. Let cool and serve. Nutrition Information: - Calories: 172 - Fat: 7g - Carbohydrates: 28g - Fiber: 3g - Protein: 2g 3. Gluten-free and Nut-free Baked Apple Chips Ingredients: - 2 Granny Smith apples - 1 tsp cinnamon - 1/2 tsp nutmeg Instructions: 1. Preheat oven to 225°F. 2. Cut the apple into thin slices, about 1/8 inch thick. 3. Line a baking sheet with parchment paper. 4. Arrange the apple slices on the baking sheet. 5. Sprinkle cinnamon and nutmeg over the apple slices. 6. Bake for 2-3 hours or until the apple slices are crispy. 7. Let cool and serve. Nutrition Information: - Calories: 50 - Fat: 0g - Carbohydrates: 14g - Fiber: 3g - Protein: 0g